A French Odyssey - Friday 25th April

If you are a lover of French wine then this night is unmissable!

A flight of superb wines representing each major wine region of France ...  Blind tasted and paired with an incredible chef's menu.

Where: Garcon Bleu Restaurant, 108 Currie St, Adelaide

When: Friday April 25, 6:30pm start

Cost: $550 per person including food and wine.

There are strictly just 9 spots available so get in early!